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Microbiology

H5N1: Raw Milk And Raw Pet Food Are Unsafe But Raw Cheese Aged 60 Days Is 87% Not Killing You

The only real way to wipe out H5N1, the bird flu that has been ruining egg prices since last year, is to kill off all the wild birds. That is not practical but what we can do is stop buying raw pet food. All of it. Now. And never start again. You will kill your cat if it is transmitted in that food. And stop buying raw milk. All of it. Now. And never start again.read...

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Vaccinate Plants Against Insects And Disease

Science is always looking for new ways to protect plants and the environment. In Hawaii, for example, when their staple papaya was under attack by aphids that transferred the "papaya ringspot virus" to plants, legacy breeding and pesticides did not work. A gene gun sending in a GMO did.(1) In the Wall Street Journal, I discussed how a non-corporate, free modification by academics could save the...

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Wuhan Seafood Market: Evidence Of COVID-19 Origins Revealed

When COVID-19 broke out, it was a US election year and that meant a lot of common sense gave way to politics. Democrats charged that then-President Trump was putting lives at risk by telling FDA to fast-track a vaccine, after insisting that closing airports to China was racist and xenophobic because the World Health Organisation had not declared a pandemic. Government insiders spread the word to...

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Would More Vegetarian Food Have Prevented COVID-19? Philosophers Do Science, Hilarity Ensues

Animals can cause diseases in humans. That won't surprise you. What may surprise you is to read that these diseases can be prevented by eating less meat. read more

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Does Measles-Mumps-Rubella (MMR) Vaccine Provide Protection Against COVID-19?

Mumps IgG titers, levels of IgG antibody, have been correlated to lowered severity in recovered COVID-19 patients who had the Merck MMR II vaccine, and that has led a group to speculate that the MMR vaccine may protect against COVID-19.read...

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Artificial Sweeteners Are Not Harmful For Gut Microbiota, They Are Even Prebiotics

Food is plentiful and affordable, and that has brought an increase in consumption of foods that matched an ancient evolutionary mandate; sweetness.In ancient times, humans knew that sweetness meant more calories and in a world where they often weren't sure where the next meal would come from, getting as many calories when they were available was important. When agriculture came into...

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